Savor Fine Dining with a Twist at The Continent Restaurant

What sets apart The Continent Restaurant and Cigar Lounge, situated close to Auburn Georgia, is the remarkable skill and vision of Executive Chef Scotley Innis. Famous for his expertise in blending Caribbean flavors, fusing the vibrant, authentic essences of Jamaican cuisine with elegant approaches. His standing in the restaurant industry is established by his ability to transform authentic Caribbean fare into modern creations that cater to both daring food lovers and those seeking familiarity.

The hallmark creations of Chef Innis, such as the Suya spiced lamb chops, Escovitch lobster, and Braised lamb shank, are a reflection of his commitment to sourcing premium ingredients and infusing international influences. His distinct perspective has not only made him a celebrated talent in the Caribbean gourmet space, but has also transformed The Continent as a top destination for anyone craving an extraordinary meal with a touch of the islands.

With his expertise and innovative ideas, Temple Chef Innis has revolutionized the Caribbean fine dining scene, making The Continent a renowned destination for dining connoisseurs and adventurous eaters.


Thank you for a delightful evening! The meals was scrumptious, and the hospitality was outstanding. I especially loved the jerk chicken—it was absolutely flawless. The ambiance was pleasant and relaxing, making our evening unforgettable. I can't wait to come back and explore more items from your offerings. Highly recommend this place to everyone looking for authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: Suwanee 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: Braselton (404) 228-2027